DINING OFFERS AND EVENTS

Special Offers


Shang Palace: Imperial Lunar Year

Valid from 21 Jan until 19 Feb 2019

Usher in the Lunar New Year with an ambrosial spread of authentic Cantonese delicacies. Learn More

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Shang Palace: Imperial Lunar Year

Usher in the prosperous Lunar New Year with exquisite culinary highlights curated by award-winning Executive Chef Mok Kit Keung. Indulge in an array of Cantonese delicacies made with premium ingredients, such as Buddha Jumps Over The Wall, Braised Bird's Nest with Alaskan Crab and FIsh maw, Braised Abalone with Liao Sea Cucumber, Crispy Suckling Pig and more.

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For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com


Lobby Lounge: A Peranakan Lunar New Year

Valid from 21 Jan until 19 Feb 2019

Celebrate the Lunar New Year with Peranakan favourites. Learn More

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Lobby Lounge: A Peranakan Lunar New Year

Celebrate the Lunar New Year with Peranakan favourites presented by PeraMakan from the heritage lunch buffet. Classic Nyonya favourites include Ayam Buah Keluak, Babi Pongtay, Itek Sioh, Chap Chye and more. Look forward to the festive favourites including Prosperity Popiah with Crab and Tiger Prawn and Fortune Kueh Pie Tee with Scallop and Crab from 4 February to 15 February 2019.

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For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com


Shang Palace: Chinese New Year Gift and Goodies

Valid from 7 Jan until 3 Feb 2019

A delightful array of Chinese New Year goodies for takeaway. Learn More

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Shang Palace: Chinese New Year Gift and Goodies

Usher in good fortune with a showcase of Chinese New Year goodies for gifts and lavish feasts in the comfort of your home, available from 7 January to 3 February 2019.

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For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com


Shang Palace: Gala Dinner

Valid on 4 Feb 2019

Celebrate the all-important reunion dinner with us at our Island ballroom Learn More

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Shang Palace: Gala Dinner

Celebrate the all-important reunion dinner with the live streaming of CCTV’s Spring Festive Gala, one of the world’s most-watch television show and celebratory dishes at the resplendent Island Ballroom on 4 February 2019, 6.30pm. Culinary highlights include Fortune Yu Sheng, Braised Bird’s Nest, Braised Whole Abalone and more.

4 February 2019, Monday at 6.30pm
Eight-course set menu at $158++ per person
Inclusive of free flow soft drinks, Chinese tea and dessert
Venue: Island ballroom


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Reunion Feast at The Line

Valid from 10 Jan 2019 until 28 Feb 2019

A reunion spread this Chinese New Year Learn More

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Reunion Feast at The Line

Gather your loved ones together and enjoy a reunion feast at The Line this Chinese New Year. The celebratory spread features auspicious regional Chinese dishes including Shanghainese, Cantonese, Szechuan and Singaporean favourites to welcome prosperity and fortitude for the Lunar New Year.

Buffet highlights include Shanghai Braised Pork Trotter, Szechuan Mala Sliced Fish, Cantonese Waxed Meat Rice and more.

Price starts from $80++ per adult.
Available during dinner from 6pm – 10pm.

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For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com


The Lobby Lounge: Breakfast Like A Local

Valid until 31 Dec 2019

Start your day with authentic Singaporean breakfast fare at The Lobby Lounge. Learn More

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The Lobby Lounge: Breakfast Like A Local

The Lobby Lounge's Heritage Breakfast featuring six signature local dishes including nasi lemak from The Coconut Club, roti prata from Springleaf Prata Place, Carrot Cake, Hainanese Porridge, Wanton Mee, Kaya Toast with Soft-boiled Eggs.
On weekends, feast like a king with our semi-buffet breakfast offering a choice of one signature dish and more local favourites from the buffet spread.

For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com

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For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com


NAMI: Exclusive Pop Up, Osaka Cocina Nikkei

Valid from 21 Jan until 27 Jan 2019

A combination of Japanese and Peruvian flavours Learn More

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NAMI: Exclusive Pop Up, Osaka Cocina Nikkei

Discover Nikkei cuisine; a marriage between elegant Japanese cooking methods and distinct Peruvian flavours when Osaka Cocina Nikkei, one of Latin America’s 50 Best Restaurants in 2018, debuts its first collaboration appearance in Asia and Singapore at NAMI Restaurant & Bar from 21st to 27th January 2019.

Dinner: 6pm – 10pm
7 Course Nikkei Experience Tasting Menu at SGD $188++

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For reservations, please call +65 6213 4398 or email dining.sls@shangri-la.com


Origin Grill: Origin Grill Turns One

Valid from 16 Jan until 30 Jan 2019

Cheers to an illustrious year with a complimentary glass of Champagne when you order the anniversary menu Learn More

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Origin Grill: Origin Grill Turns One

Enjoy a specially curated Spring-inspired degustation menu of Origin Grill’s signature dishes which highlight the provenance and sustainability of ingredients. Cheers to an illustrious year with a complimentary glass of Champagne when you order the anniversary menu on 16 January 2019

$188++ per person for 6-course set menu on 16 January 2019
$148++ per person for 4-course set menu from 17 to 30 January 2019

16 to 30 January 2019 | Dinner from 6pm to 10pm

For reservations or more information, please call 6213 4595 or email origingrill.sls@shangri-la.com

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Price is in SGD, subject to 10% service charge and 7% GST.


The Perfect Gift - Artisanal Barbecued Pork

Valid from 2 Jan 2019 until 28 Feb 2019

Handcrafted artisanal delicacy perfect for this Lunar New Year. Learn More

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The Perfect Gift - Artisanal Barbecued Pork

Steeped in tradition, this artisanal barbecued pork is made exclusively for Shangri-La Hotel, Singapore by gourmet specialists, Double Eight.

Prepared in small batches in accordance to a century-old recipe originating from China's Fujian province, premium pork shoulder is slow-grilled over hardwood charcoal, resulting in tender, smoky slices of pure indulgence.

The elegantly packaged artisanal delicacy is perfect as a gift of well wishes during the festive season.

About Double Eight

The number 8 symbolizes good fortune and good luck in Chinese culture. When doubled, Double Eight has traditionally been regarded as auspicious as it resembles the Chinese character for double happiness: 囍.

Price : $70 nett (600gm)

For enquiries and orders, please contact (+65) 6213 4377 or email shophouse.sls@shangri-la.com.

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<ul> <li>Available for collection from Shophouse at hotel lobby from 10 January 2019.</li> <li>Limited quantities.</li> </ul>

Origin Bar: Origin Bar First Year Anniversary

Valid on 17 Jan 2019

Celebrate with Origin Bar as it turns 1 and be amongst the first to explore new cocktails Learn More

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Origin Bar: Origin Bar First Year Anniversary

Celebrate with Origin Bar as it turns 1! Be amongst the first to explore new cocktails inspired by the five key districts of Singapore: Orchard, Chinatown, Little India, Boat Quay and Marina Bay.

Created in ode to the people and local ingredients, the cocktails are available at $11++ per glass throughout the night and can be enjoyed with complimentary bar bites and live entertainment.

17 January 2018 from 7pm

#OriginBarTurnsOne

For reservations or more information, please call 6213 4595 or email origingrill.sls@shangri-la.com

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Price is in SGD, subject to 10% service charge and 7% GST.


Origin Grill: Iconic Wine Dinner

Available on 31 Jan 2019

Exquisite wine dinner showcasing a stellar line-up of rare and remarkable vintages Learn More

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Origin Grill: Iconic Wine Dinner

Indulge in an exquisite wine dinner showcasing a stellar line-up of rare and remarkable vintages hosted by Yohann Jousellin, Regional Wine Director at Shangri-La Hotels and Resorts, and Britt Ng, Head Sommelier at Shangri-La Hotel, Singapore. The evening will be complemented with a degustation set menu bringing a unique experience to wine epicureans.

$1,380++ per person exclusively for 10 diners.

For reservations or more information, please call 6213 4595 or email origingrill.sls@shangri-la.com.


Price is in SGD, subject to 10% service charge and 7% GST.


Origin Grill: Sunday Grill

Valid until 31 Dec 2019

Sunday Grill with brunch classics Learn More

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Origin Grill: Sunday Grill

Treat yourself to the Sunday Grill options at Origin Grill with brunch classics including an unlimited servings of appetizers and choice of a main course and dessert. Golden Circle members enjoy complimentary glass of sparkling wine.

Every Sunday from 12pm to 3pm.
$68++ per person includes unlimited appetizers.


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The Line: Mad for Wagyu

The Line: Mad for Wagyu

Valid until 31 December 2019

Calling all beef lovers to join us at The Line as we introduce an extensive range of Wagyu dishes. Learn More

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The Line: Mad for Wagyu

The Line: Mad for Wagyu

Calling all beef lovers to join us at The Line as we introduce an extensive range of Wagyu dishes. Indulge in highlights such as Wagyu Sukiyaki, Braised Wagyu Short Ribs, Wagyu Prime Rib with Yorkshire Pudding and more.

SGD 88++ per adult
SGD 44++ per child (6 to 11 years old)

Every Wednesday at dinner, from 6pm to 10pm.

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Diner De Fleur: Celebrate Love in Full Bloom at The Orchid

Available upon request

Celebrate a budding romance or love in full bloom at The Orchid, the perfect stage for intimate and romantic dinners for two to four guests. Learn More

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Diner De Fleur: Celebrate Love in Full Bloom at The Orchid

Celebrate a budding romance or love in full bloom at The Orchid, the perfect stage for intimate and romantic dinners for two to four guests. Dîner de Fleurs is a private dinner inside The Orchid featuring the unique Dîner de Fleurs menu, which was designed to emulate the elements of nature and provide guests with a wholesome and unforgettable dining experience.

The exquisite Dîner de Fleurs presents eight courses of delectable delights paired with either alcoholic or non-alcoholic beverages. Vegetarian and non-vegetarian menus are available. The meal will be served by a personal waiter. The offer is priced at SGD 200* per person. Pay an extra SGD 60* for an additional wine pairing. This experience promises to be unforgettable.

For enquiries or to make a reservation, please call (65) 6213 4398 or email dining.sls@shangri-la.com.


Prices are subject to service charge and Goods and Services Tax.

Golden Circle Award Points will be awarded on food and beverage spending. Golden Circle instant redemption and Food and Beverage redemption vouchers are not valid for Dîner de Fleurs.


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